“No fuss” Mothers day

A cup of tea, an apple and a banana, served as ‘breakfast in bed’ at 7 am.

Handmade little gifts and  a crushed chocolate heart we shared together.

Sweet notes found at random places throughout the house.

Sisterly quarrels, as usual. Today is just another day.

Sunshine, kids playing out in the park.

Two bruised knees, one torn pair of pants. Red cheeks and shiny eyes.

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Time to read a while, Dave Eggers “Heroes of the Frontier” it is.

Daydreaming a little of packing up my bunch and travelling through Alaska in a Camper too.

Early dinner, kids helped to clean up and ran off to play some more in the evening sun.

Not so bad, not so bad at all.

 

 

 

 

 

 

 

2016 what happened ?!?

Oh oh oh 2016, what happened blogwise? After several months of happy cooking, baking, reading, crocheting and – don’t forget – blogging about it , all went silent in the summer.

Health and everyday live took all my time and attention, and blogging became just about the last thing on my mind.

I did a little crochet, made two lovely baby blankets but took no pictures. I cooked a meal everyday, but stopped experimenting. I hardly baked a thing, but fortunately, I did read another book or two.

books2016
source: Pinterest

 

Some of the loveliest ones where books I read with my eldest daughter: the Dutch ‘Gips’, by Anna Woltz, and ‘The thing about Jelly Fish’ by Ali Benjamin.

For 2017, I did not make many resolutions, other than ‘going with the flow’ and trying to be gentle, with myself, the people and the world around me.

Oh and yes, to keep reading ofcourse, to be a bit more creative, and to try and blog again every once in a while . Let’s see how that goes.

To keep track of my reading ‘history’ I started a new list of books.

Let’s see if I’ll be able to add some recipes and crochet projects to my lists aswell this year.

Book 1: Lost and Found

 Well, the first book of 2016 is a fact!
And it was one that put a smile on my face, and made me think.

Brooke Davis’ debut: Lost and Found is the story of Millie Bird who travels all across Australia looking for her mum, who left her behind in a department store after the death of her husband.

On her somewhat surrealistic roadtrip, Millie is accompanied by her elderly neighbour Agatha and Karl the typist, each of them struggling with the loss of their loved ones and with life itself.

The story of their journey is told from the perspective of Millie, and of her two elderly companions.
I took this book along from the library, mainly because I fell for the cover, and the brief description on it. I had no idea there was a complete website behind the book (which is where I found this little film too).
If you are looking for a book that will put a (sometimes sad) smile on your face,and will keep you reading, here is one.
What’s the first book you’re reading this year?

Sugar free granola and crumble

Inspired by Sue Quinns ‘Everyday Sugarfree Cooking’, I decided to experiment a bit with using (dried) fruit as sweeteners in some of my favorite recipes.

In her book Sue Quinn clearly explains what refined sugar does to your body and why it’s not good for you. The book is also filled with 65 delicious recipes. This time not using stuff like agavesyrup to replace sugar, but using (dried) fruits as a source of sweetness. And that, I tell you, is very inspiring!

Her recipes are sugarfree but not necessarily vegan aswell, some are though, and with some creativity you’ll come a long way with the non-vegan ones.

sugarfree granola

The granola and crumble I made are not recipes out of this book, but where inspired by it. Next time I’ll be making stuff right out of the book. There’s a jar all set and ready, waiting to be filled with Sue Quinns home made sugarfree ketchup. And her chocolatemousse made with dates and coconutcream made my mouth water just by reading the recipe, yumm!

Today, I tried making granola without sugar of any sort, and well, it worked! I won’t give you and exact recipe because I was too busy experimenting to measure properly and to write everything down, but this is what I used:

dry ingredients: oats, flaxseed and chopped nuts

wet ingredients: coconut oil and some organic sugarfree peanutbutter.

I mixed the wet and the dry and spread it all out on a baking tray. After baking for 20 minutes at 150 degrees Celsius, I added:

chopped dates, chopped dried apricots and grated coconut

I mixed it all together, and baked for another 5 minutes. After letting it cool down I stored the granola in a jar in the fridge. I must say it’s a bit less sticky than the one I made last week, perhaps because of the lack of sugar. But…later today I found out that my foodprocessor is quite capable of mixing dates, apricot and coconut oil into a sticky, sweet paste, so that’s worth a try on making the next granola batch…learning by doing so to speak…..

sugarfree crumble

For desert I made an apple crumble, using organic apples that I found at our local supermarket, and some cinnamon. For the crumble: a mixture of oats (grounded in my foodprocessor until it looked like flour), some semolina, ground walnuts and some grated coconut. To turn it into a crumble, I added a mixture of coconut oil, dates and dried apricots. I let the foodprocessor do its magic, having it work for about a minute, and got a really sticky paste. I added the dry ingredients, spread everything out on top of the apples, and baked in the oven for 20 minutes at 150 degrees.

The outcome was tasty, sweet and crumbly…yes crumbly…but oh so tasty! I think this calls for some more experimenting, but the beginning is promissing.

I’ll definitely use fruits as sweeteners more often, I’ll experiment some more with my crumble and granola, and I really should start making the recipes from Sue Quinns book!

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PS: I was a bit terrified to try at first, becaus what if they’d break? But it turned out these milkglass dishes I hunt for in the thirftstore are very good at standing the heat, and are very suitable for baking. I’m happy…they come in so many sizes and designs, can be found in most thriftstores, and doesn’t every dish look prettier in a bowl like this?

Little Free Library

There’s a Little Free Library in our neighbourhood. Every now and then we take walk over there, play for a while on the playground next to the Little Free Library, bring some books from home and leave them in te ‘Library’ for neighbours to read. I also like to browse through the books available and pick something new to read. It’s always a surprise, the Library is full of unexpected treasures!

It’s a great way to give your books a new destination. After all there are only so many books we read twice, right?

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Bij ons in de wijk staat een ruil-boekenkastje. Af en toe ruimen we thuis onze boekenkast uit, en brengen een stapeltje boeken naar het boekenkastje. Even spelen in het speeltuintje, boeken wegzetten, en even neuzen wat er allemaal voor moois in het kastje staat. Fijn! Vaak gaat er ook weer een mooi boek me naar huis.

Best een toffe bestemming voor je boeken, toch? Want zeg nou zelf, hoeveel boeken lees je nou echt meer dan eens?

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